Guilt-Free Brownie Delicious-ness!

8 Responses

  1. jony says:

    … everything is in the blender now.
    what no baking?
    just refrigerate?

  2. Kayla K says:

    Oh, Goodness! Yes, bake them for 20 minutes at 350 degrees or until a toothpick comes out clean. I should specify that!

  3. jony says:

    i baked them 10 minutes longer and they were still soft.
    perhaps i should have drained the liquid from the beans?
    have you doubled this recipe and made it in a 9×12 pan?
    i LOVED the taste and sooo healthy!!!

  4. Kayla K says:

    I have not doubled the recipe because I have only a 2-cup blender. I am also the only person in my family that eats them! :) I do drain the beans first, but the brownies are still very moist.

  5. jony says:

    yes. draining the beans should do it! thank you!!!

  1. April 13, 2010

    […] This post was mentioned on Twitter by Kayla K. Kayla K said: Today I made some AWESOME brownies with some pretty magical ingredients… http://www.kaylaksthriftyways.com/?p=1008 Healthy,Yummy,THRIFTY! […]

  2. April 16, 2010

    Только посмейте еще раз сделать это!…

    But you HAVE TO MAKE THEM!
    This is a bit of a funny story… I was very excited for my brownies and was bouncing around the classroom offering samples […….

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